Whip up these Pineapple and Mango Chutney Puff Pastry goodies in less than 20 minutes with just a few basic ingredients. They're the ultimate treat when that out-of-the-blue sugar craving hits!
Check out the recipe video here!
Ingredients
Sweet Mango Chutney or Spicy Mango Chutney
Pineapple, sliced
Store bought puff pastry
Egg, for eggwash
Sugar
Method
Preheat oven to 400 degrees F. Layer Mango Chutney and sliced pineapple on top of baking sheet and cover with puff pastry.
Give it an egg wash, sprinkle some sugar, and bake for about 15 minutes.
