The perfect quick appetizer, this Tomato Achaar Naan is tangy, creamy, and ready in minutes.
Tomato Achaar Naan
Ingredients
1 piece of naan
1–2 tablespoons Brooklyn Delhi Tomato Achaar
Plain yogurt
Salt and pepper
Chopped fresh mint
Method
Lightly toast the naan, then spread it with Tomato Achaar. Top with dollops of yogurt, sprinkle with salt and pepper, and finish with fresh mint. Slice and serve right away.
In this recipe
